Posts Tagged ‘south korea’

Jermil has really wanted to go “ice skating” (just “skating” to we Canadians) this winter, and coincidentally in the December issue of “Seoul Travel and Culture” magazine, they suggested some venues for skating. We decided to check out what Gwanghwamun Plaza in Seoul had to offer.

Getting to Gwanghwamun Plaza and other information:

· Take the Seoul Subway Line 5 to the Gwanghwamun stop, and leave the station from Exit 2 or 3
· Hours: Mon – Fri, 10 am – 10pm and Sat –Sun, 10am – 11pm
· Open from December 12, 2009 to February 15, 2010
· Admission costs 1, 000 won and that includes admission AND skate rental! What a deal!

The skates were slightly dated, and I suspect the ice hadn’t seen a zamboni all day, but we had a good time nonetheless! Live at the scene, we present to you an on-ice video (and pictures below)…check it out!

Ever since we travelled to Beijing in June 2009, Jermil and I have been on a quest to find some flavourful Chinese food in Korea. Walking around in Sinchon, Seoul today, we stumbled upon a sign for Well Chai-New Style Chinese Restaurant. The menu had food titles written in English, and the interior of the restaurant was modern and inviting, so we thought we would sample the cuisine.

How to get to Well-Chai:
Take the Seoul subway Line 2 to Sinchon station, and leave the station from Exit 3. Walk straight and at the first major intersection, turn right. Walk for a few minutes and on the left side of the road you’ll see a big yellow sign that says “Nolita”, the elevator for Well-Chai is in that entrance way.

Why you should try the Chinese food at Well-Chai
Both Jermil and I ordered from the lunch menu that was reasonably priced (8 000 – 10 000 won per dish). We got the “pork garlic pork” and “barbecue beef”and both of us were delighted with our meals. Here’s why we recommend Well-Chai:
• The quality of both the pork and beef was very good.
• We were impressed with the delicious sauces in which the pork and beef were prepared.
• We loved the plentiful stir-fried vegetables that were part of our lunch platters.
• Our meals came with a generous portion of authentic Chinese fried rice.

We also ordered a separate appetizer of crab dumplings (crab rangoons) that were served with a tangy dipping sauce, and they were amazing! Good Chinese food is not easy to come by in Korea, but we really enjoyed Well-Chai, and the food reminded us of some of the flavours were sampled in Beijing!

We need your help!

Of course, since we were in a Chinese restaurant in Korea, we were served several kimchi side dishes, including, what we think was the spicy Korean version of egg drop soup. Jermil really enjoyed it, and our waitress told us the name of it, but we can’t remember it! If anyone has had this spicy soup, and knows the name of it, let us know in the comments!

I’ve seen this scene all too often and I just had to blog about it.

While wandering down a busy on a freezing Saturday evening, I see a girl in a short skirt outside a store called The Face Shop (english | korean) yelling into a microphone. I can only assume she’s giving the details of the specials that are going on and trying to entice you to come inside and check them out.

Directly across the street, another girl is doing the same thing, yelling into her microphone. But she’s standing in front of a Baskin Robbins (english | korean).

Sometimes, they take turns yelling at the people who pass. Mostly, they yell over each other. It’s weird because they aren’t direct competitors business-wise. One sells lotion and the other sells ice cream. But they seem to be at each other’s throats!

Who is the winner? The answer is clear once you check out this video.

We embarked on an expedition to Cheongju only because it’s really close to Daejeon. It’s 30 minutes away on the Mugunghwa, the slowest train in South Korea.

We hadn’t made a plan on where to go once we got there, but that isn’t any different from 90% of the places we go.

When we hopped off the train, I looked in my Lonely Planet Korea and figured we should go check out an old fortress wall called Sangdang Sanseong. We took a taxi from the Cheongju train station and got there in about 20 minutes.

We walked along the fortress wall for about an hour and took tons of pictures in the steamy hot Korean sun. Then we found a bus stop and took the next bus back towards civilization.

During the taxi ride out to Sangdang Sanseong, we saw an area full of museums and decided to get of the bus at a stop near those and check them out.

The museums consisted of dinosaurs, old gems and stones, the solar system, a greenhouse, old tribal masks, and halloween masks.

I found Cheongju to be a great way to spend a lazy summer Saturday. I know of a few more sites that we missed out on like the Cheongju Zoo, the Korean Craft Museum, Heungdeok Seongdang, Yongusaji Iron Flagpole, and Jungang Park. (Read about them here and here and here.) If any of you have checked out these places, let us know what you thought about them in the comments!

Even though it was as cold as strawberry ice cream cake, we actually made it to the 2010 New Year’s Eve celebration in downtown Seoul, South Korea. Here’s what we experienced.

The directions we found on the internet for what to do for New Year’s Eve in Seoul were accurate for the most part. We read on another blog that you can’t get off the subway at the Jonggak station and were told to get off at the Jongno-3 station. But when the train stopped at Jonggak, almost everyone on the train got off. We decided to follow them and see where we’d end up.

We went out exit 1 and saw the Bosingak bell across the street. We went back into the subway and tried to come out right near the bell. We failed somehow but hung around the crowd there. (picture)

We saw the walls of policemen who were there to keep the crowds where they wanted us to be. I saw that the policemen had tiny fire extinguishers strapped to their shoulders. I figured those were in case someone got themselves set on fire during the fireworks and roman candles portion of the night after the New Year officially starts.

At some point, we saw the crowd running in a certain direction. We didn’t know where they were going or why they were running but I figured we should get running too!

We ended up by some stage where the New Year’s Eve show was taking place. They had 2 hosts who explained everything that was going on (all in Korean). The show consisted of Korean drumming, rapping, and a lot of singing.

They also had the countdown to the new year. I guess they warned us that it was coming (in Korean) but we didn’t catch it at first. They started counting from 10 and by the time we figured out what it was, it was almost over.

Roman candles were set off starting from just before the new year until a while after. But I didn’t see anyone shoot any near me. I expected everyone to be shooting roman candles recklessly. But it was way safer than the normal roman candle shootings that you see at night by every beach in South Korea.

The subways kept running for a while after midnight. We caught a train at 1am. I believe the subways in Seoul kept running until 2am on New Year’s Eve.

Overall, it was a really good New Year’s Eve event. Even though it was FREEZING COLD out there, while we were in the big mass of people, it wasn’t bad at all. See more pictures below!

If you attended the New Year’s Eve celebration in Seoul this year, let us know what you thought of it!

If you attended the New Year’s Eve celebration in Seoul this year, let us know what you thought of it!